Healthy Snacks Market Size Worth $32.88 Billion By 2025

The global healthy snacks market size is expected to reach USD 32.88 billion by 2025, according to a new report by Grand View Research, Inc., expanding at a CAGR of 5.2% during the forecast period. Increasing awareness regarding health and wellness benefits offered by the product among consumers is likely to be a key trend driving the market.

The consumption of healthy snacks is growing on account of their ability to meet various dietary requirements such as sugar-free, low salt content, and low cholesterol levels. However, high cost of production due to volatile prices of raw materials is expected to negatively influence the growth of the market over the forecast period.

Growing purchasing power parity, which has increased immensely in the past few years, is anticipated to fuel the demand for meat snacks in the upcoming years. This factor, in turn, is projected to boost the growth of the market during the forecast period.

Europe is the leading regional market in the healthy snacks market. A wide base of youth population in the region along with high spending power of the populace is stoking the growth of the regional market. Healthy snacks provide grab-and-go option coupled with convenience to meet the needs of customers.

Click the link below:
https://www.grandviewresearch.com/industry-analysis/healthy-snack-market

Further key findings from the report suggest:

In terms of revenue, the meat snacks segment is projected to expand at a CAGR of 5.4% over the forecast period
Cereal & granola bars dominated the healthy snacks market with a global revenue share of over 36.0% in 2018
Companies in Europe are focusing on increasing sales of healthy snacks by attracting more customers with innovative and eye-catching products
Rising consumption of dried fruit snacks by customers due to changing lifestyles is likely to fuel growth over the next seven years
Market players are focusing on developing healthy snacks in compliance with stringent USFDA and EU standards, especially in North America and Europe
Emerging economies such as India, China, Brazil, Indonesia, and Malaysia are witnessing a paradigm shift in consumer buying behavior due to rising national income and its benefits on disposable income of households
Major industry players aim to achieve optimum market growth and strengthen their presence through various market expansion strategies such as new product development, joint-ventures, and acquisitions
Some of the key companies present in the industry are Nestlé S.A.; PepsiCo, Inc.; The Kellogg Company; Tyson Foods, Inc.; General Mills, Inc.; Mondelēz International; Hormel Foods Corporation; Kind LLC; and Select Harvests.

Fish Sauce Market Size Worth $19.50 Billion By 2025

The global fish sauce market size is expected to reach USD 19.50 billion by 2025 registering a CAGR of 3.51%, according to a new report by Grand View Research, Inc. Fish sauce contains numerous vital nutrients and minerals including iodine and vitamins A & D. Rising cases of thyroid problems and related diseases have led to an increased demand across the globe, thereby augmenting market growth.

Fish sauce is widely used as a substitute for soy sauce in many countries as it has a numerous health benefits. It is also used as an ingredient for casseroles and soups, which is propelling its demand further. In addition, manufacturers are using natural fermentation processes by using anchovies and sea salt to retain the product’s nutritional value. This is likely to contribute to the market growth.

Fish sauce is a staple ingredient in many cuisines, which is also expected to spur the demand in future. Moreover, print and media advertisements have played a big role in creating awareness about the product, thereby supporting the overall market growth. U.S. being the largest consumer, North America is expected to be the dominant regional market over the forecast period. The market in Central & South America is projected to register the fastest CAGR of 3.8% from 2019 to 2025.

Some of the key companies in the global market are Teo Tak Seng Fish-Sauce Factory Co. Ltd, Pichai Fish Sauce Co., Masan Consumer Corporation, Rayong Fish Sauce Industry Co., Ltd., Shantou Fish Sauce Factory Co., TANG SANG HAH CO., Ltd., Thai Fishsauce Factory (Squid Brand) Co. Ltd., Fish Sauce Co., Ltd., Halcyon Proteins Pty. Ltd., and Hung Thanh Co. Ltd.

Click the link below:
https://www.grandviewresearch.com/industry-analysis/fish-sauce-market

Further key findings from the study suggest:

Traditional fish sauce is projected to be the fastest-growing, as well as the largest, product type segment over the forecast years
The restaurants application segment is likely to lead the global market expanding at the fastest CAGR of 3.6% from 2019 to 205
North America led the global fish sauce market in 2018 and accounted for a market share of 45%. The region is estimated to grow further at a steady CAGR during the forecast years
Key companies in the market focus on new product development and capacity and portfolio expansion to estimate existing and future demand patterns from upcoming application segments

Bake Stable Pastry Fillings Market Size Worth $1.2 Billion By 2025

The global bake stable pastry fillings market size is expected to reach USD 1.2 billion by 2025, according to a new report by Grand View Research, Inc., expanding at a CAGR of 4.8% over the forecast period. Increasing application of bakery ingredients in sweets and confectioneries as a result of increasing consumption of bakery and confectionery food products is expected to boost the industry growth in the coming years.

Increasing preference for filled pastries owing to rising inclination towards fruit and vegetable flavors has provided a wide scope for bake stable pastry fillings in the market. The fillings are enduring and stable in nature and does not melt in the baking process. Therefore, it has major application in filled pastries owing to its heat emerging properties, which does not alter the shape and volume of the food product while baking.

Moreover, increasing interest of consumers, particularly Asian countries, in the consumption of sweets due to the influence of the western culture has propelled the demand for the bread and bakery industry. Furthermore, shifting lifestyle trends, along with majority of the consumers shifting to urban areas as a result of urbanization, have widened the scope for convenience food. In addition, growing population of working professional acts as a key factor driving the bakery market, which, in turn, is increasing the preference for bake stable pastry fillings.

Fruit fillings held the largest share of more than 50.0% in 2018. Increasing preference for fruits and vegetables on account of health benefitting properties has driven the bake stable pastry fillings market. In addition, rising emergence of innovative flavors including different combination of fruits and cream such as apple pie pastry, red velvet with strawberry, mango and cream pastry, and other such flavors has widened the scope for bake stable pastry fillings in bakery food products. For instance, in April 2019, PURATOS have introduced two new flavors of filling with their Topfil product line. The flavors included are Topfil Select Blackcurrant and Hibiscus and Topfil Select Strawberry, Cucumber, and Mint fruit fillings.

In terms of revenue, Europe held the largest share of 34.4% in 2018. Increasing inclination towards consumption of sweets and confectionery is driving the bakery and confectionery industry. In addition, emergence of vegetable flavors in sweet bakery launches has increased the importance of bakery production in the market. In Europe, 1% of sweet bakery launches featured vegetable flavors in 2017. Therefore, this region witnesses the highest consumption of bread and bakery products, which as a result drives the market for bake stable pastry fillings.

Click the link below:
https://www.grandviewresearch.com/industry-analysis/bake-stable-pastry-fillings-market

Further key findings from the report suggest:

By type, the fruits segment dominated the global market with an overall revenue share of over 50.0% in 2018. Nuts are projected to expand at the fastest CAGR of 5.3% over the forecast period
Europe dominated the global market in 2018, accounting for 34.4% share of the overall revenue. This trend is projected to continue over the next few years
Some of the key players operating in the market are Spanx Inc.; Adidas AG; Triumph International Corporation; Leonisa SA; Wacoal America Inc.; Ann Chery; 2XU Pty Ltd.; and Under Armour Inc.

Barley Flakes Market Size Worth $8.5 Billion By 2025

The global barley flakes market size is expected to reach USD 8.5 billion by 2025, according to a new report by Grand View Research, Inc., expanding at a CAGR of 4.7% over the forecast period. Rising demand for the nutritious breakfast cereals among health conscious consumers, particularly youth population is expected to be a key driving factor for the barley flakes industry growth over the forecast period. Moreover, excellent nutritional properties, coupled with the ease of cooking associated with flakes, are projected to prompt the product consumption among the working class population over the next few years.

Organic flakes are expected to expand at the fastest CAGR of 4.6% from 2019 to 2025 in terms of volume. Governments of various developed as well as developing countries are taking initiatives to promote the organic crop through incentive and stringent government policies. According to a statistics (January 2019) provided by the European Commission, 12.6 million hectares of the land, which is equal to the 7% of the total agricultural land in Europe, was used for the certified organic farming in 2017.

In addition, manufacturers are launching new organic products in order to cater to needs of the health conscious customers. For instances, in January 2018, Rude Health, a U.K. based cereals and drinks manufacturer, launched organic breakfast cereal under the brand name ‘Naked Barley Porridge’. These government initiatives as well as new product launches are expected to expand the scope of organic product forms in the near future.

Over the past few years, the manufacturers have been launching new products in developing countries including China and India as a result of rising demand for nutritious on-the-go cereal meals among health conscious customers. For instance, in December 2018, Cosmic Nutracos Solutions Private Limitedlaunched a new product, Oats Multigrain in India under the brand name ‘Gaia’. The product contains a mix of barley flakes, oats, and rolled wheat, which is beneficial for weight management.

Click the link below:
https://www.grandviewresearch.com/industry-analysis/barley-flakes-market

Further key findings from the report suggest:

Organic product forms are expected to expand at the fastest CAGR of 4.6% from 2019 to 2025 in terms of volume
Asia Pacific is projected to expand at the fastest CAGR of 5.2% from 2019 to 2025 in terms of revenue
Demand in Europe was pegged at 2.6 million tons in 2018
Key players in barley flakes market include Kellogg NA Co.; Nestlé, Quaker Oats Company; King Arthur Flour Company, Inc.; Honeyville, Inc.; Cereal Food Manufacturing Company; Vee Green Organic Life Care Private Limited; Vita Sana Foods Private Limited; and Bob’s Red Mill.

Organic Packaged Foods Market Size Worth $77.0 Billion By 2025

The global organic packaged foods market size is expected to reach USD 77.0 billion by 2025, according to a new report by Grand View Research, Inc., expanding at a CAGR of 14.3% over the forecast period. Growing awareness pertaining to health and safety benefits associated with organic foods on account of supportive government policies for promoting the marketing and sales of these products in key markets including U.S, Germany, China, and India. Furthermore, changing lifestyle, increasing number of working class women, and changing taste preferences of generation Z are projected to remain key market trends. The busy modern work life consumes a substantial part of the day, which leaves less time for the household chores and thus, in turn, increases the dependency on packaged nutritional products.

Organizations have been eyeing this traction for organic packaged food as an opportunity to enhance the customer base. Many companies are expanding operations to incorporate these products in their portfolio. For instance, in May 2019, Nestle announced its foray into the organic food segment by launching the cereals under the brand umbrella of Ceregrow.

Similarly, in 2014, India based startup Jus’ Amazin launched new organic packaged foods. The company has been marketing with the unique selling proposition of catering to the needs of people with allergies and dietary restrictions. Jus’Amazin product portfolio comprises almond butter, peanut butter, cashew butter, and multi seed butter, which includes watermelon pumpkin, sunflower, and flax seed.

Organizations have been modifying their strategies to make place for organic products. For instance, in May, 2019, Japan-based company Oisix ra daichi Inc., acquired U.S. based company Purple Carrot. The acquisition shows the new approach that nutritional companies are adopting to thrive in the organic packaged products industry. With this acquisition, Oisix will be able to leverage their service and nutritional expertise to capitalize on the better-for-you trend that has spread across the world.

Click the link below:
https://www.grandviewresearch.com/industry-analysis/organic-packaged-foods-market

Further key findings from the report suggest:

Bakery and confectionery products accounted for 39.3% share of global revenue in 2018 Snacks and nutrition bars are expected to expand at the fastest CAGR of 15.1% from 2019 to 2025
The offline distribution channel accounted for the largest share of more than 70.0% in 2018
North America held more than 50.0% share of the global revenue in 2018
Some of the key players operating in the global organic packaged foods market are THE WHITEWAVE; Hain Celestial; General Mills Inc.; Sresta Natural Bioproducts Pvt. Ltd.; and Riverford, Amy’s Kitchen.

Sweetened Condensed Milk Market Size Worth $9.4 Billion By 2025

The global sweetened condensed milk market size is anticipated to reach USD 9.4 billion by 2025, according to a new report by Grand View Research, Inc., expanding at a CAGR of 3.5% over the forecast period. Long shelf life of the product, along with innovating packaging techniques, is expected to positively influence the market growth in the next few years.

Unflavored sweetened condensed milk dominated the global market in 2018. The product consumption has increased as a substitute for milk in countries like Thailand, Vietnam, and Indonesia. These countries use the product as a base for many traditional sweet dishes and beverages like teh terik. However, flavored variants such as caramel and chocolate are expected to witness substantial growth during the forecast period owing to popularity of these flavors among kids.

Can packaging type accounted for the maximum share in 2018, followed by bottles. High visibility of aluminum cans owing to its high recycling ability and low food spoilage rate is a main factor driving the market for can over the forecast period. However, consumer preference has shifted from cans to tubes owing to their convenient use and storage and introduction of milk tubes. These factors are expected to contribute to the overall growth of the market during the projected period.

Europe occupied the largest market share in 2018 owing to increase in production and consumption of sweetened condensed milk as a major beverage ingredient. Countries such as Germany, Poland, and U.K. contributed to the regional market growth. Consumption of this product is expected to reduce significantly due to its high calorie content and increasing awareness related to obesity.

However, the industry has high growth potential in Asia Pacific due to increasing consumption of the product in Vietnam and Malaysia. For instance, Vinamilk, one of the major players, is focusing on improving its brand penetration in Southeast Asia owing to huge demand for dairy products in these countries. This is expected to drive the overall market in the coming years.

Click the link below:
https://www.grandviewresearch.com/industry-analysis/sweetened-condensed-milk-market

Further key findings from the report suggest:

Tube packaging segment in sweetened condensed milk market is projected to ascend with a CAGR of 5.9% over the forecast period owing to longer shelf life and easy storage of the tube
Eagle brand, one of the most popular brands of sweet condensed milk, launched caramel and chocolate flavored, along with a series of recipes. The flavors were launched during the holiday season in 2015 to improve product consumption and increase product sales
Fraser & Neave Holdings Bhd (F&NHB) launched Milk Stix and Squeeze Tube, Malaysia’s first full cream sweetened condensed milk in such packaging to increase product sales.

Organic Beverage Market Worth $47.78 Billion By 2025

The global organic beverages market size is estimated to reach at USD 47.78 billion by 2025 expanding at a CAGR of 13.0%, according to a new report by Grand View Research, Inc. High product demand across the globe and rising disposable income levels in developing economies are some of the major factors boosting the growth of the market. Demand for non-sugary, non-caffeinated drinks will also fuel the product demand over the coming years.

Availability of products with new flavors and ingredients like turmeric, aloe Vera, and activated charcoal in attractive easy-to-carry & -store packaging will also fuel the demand. Non-dairy beverages product segment accounted for the largest market share in the year 2018. Non-dairy drinks are prepared from sources like legumes, plant materials, nuts, and cereals and hence act as functional drinks. Organic beverages are also used as substitute for milk.

Coffee and tea product segment is projected to register the fastest CAGR of 13.8% during the forecasted period. Factors, such as increasing health awareness, preference for organic and natural drinks, and changing lifestyles, are boosting the segment growth. Led by U.S., North America was the largest regional market in the year 2018 owing to presence of target population. The regional market is projected to expand further at a steady CAGR from 2019 to 2025 due to rising number of cafes and food chains in U.S.

Click the link below:
https://www.grandviewresearch.com/industry-analysis/organic-beverages-market

Further Key Findings from the Study Suggest:

The non-dairy product segment is projected to account for the largest share of the global organic beverage market by 2025
Offline distribution channel led the market in 2018. However, the online segment will register the maximum growth rate over the forecast years
Asia Pacific is estimated to be the fastest-growing regional market at a CAGR of 17.6% during the forecast period
This growth is attributed to rapid urbanization, rising disposable income levels, and establishments of various international retail stores in the emerging countries like China and India
U.S., Germany, China, Brazil, and South Africa are the major countries with lucrative growth opportunities for the market in their respective regions

Coffee Beauty Products Market Size Worth $835.5 Million By 2025

The global coffee beauty products market size is expected to reach USD 835.5 million by 2025, expanding at a CAGR of 5.1% from 2019 to 2025, according to a new report by Grand View Research, Inc. Growing awareness about harmful impacts of synthetic chemicals and prominent inclination towards natural ingredient based beauty solutions has been driving the market. In addition to this, rising awareness about caffeine benefits such as enhanced blood circulation for skin and presence of antioxidant and anti-aging effects is expected to drive the market.

Companies are focusing on manufacturing coffee beauty solutions, thereby catering to consumers who are seeking natural based products. For instance, MCaffeine, India’s first caffeinated personal care brand, offers a wide range of coffee infused products such as face scrubs, body butter, body scrub, and face masks to provide the customers with benefits of coffee ingredients. Mr. Bean Body Care also provides coffee scrub in different flavors such as coconut, coco berry, Manuka honey, peppermint, along with body balms, which help in reducing the appearance of stretch marks, varicose veins, and age spots.

Skin care held the largest share of 34.5% in 2018. People are more concerned about their aging skin, which is driving them to use more of coffee beauty products than others, which, in turn, is expected to contribute to its demand. For instance, Mr Bean Body Care provides coffee mocha mud masks that help in cleansing skin and minimize the pore size, which is grounded with coffee beans, macadamia oil, and kaolin clay.

Hair care is expected to expand at a CAGR of 5.8% over the forecast period. Benefits such as improvement and strengthening of hair texture, enhanced blood circulation in scalp, and prevention from hair loss are some of the factors expected to impact the demand for the segment.

Online mode of distribution is an emerging mode of a channel, expanding at a CAGR of 5.6% over the forecast period. Availability of a wide range of products from premium as well as international brands is also one of the key factors expected to drive the acceptance of online purchase. Moreover, luxury brands such as The Body Shop have their own online channels apart from physical stores to make access easier for the consumers.

Asia Pacific is expected to register a CAGR of 5.8% over the forecast period. Adoption of western culture and inclination towards the trends of European countries for the usage of caffeine in beauty products are driving the market in the region. French brand, Terre De Mars is all set to launch its luxury coffee based face scrub and body scrubs soon for millennials.

Key players in the market include L’Oréal Paris; Avon Product Inc.; Bio care; Mr. Bean Body Care; The Body Shop; Java Skin Care; Estee Lauder Inc.; The Beauty Company; OGX; and MCaffeine. Demand for coffee beauty products that are free from harsh chemicals has been growing over the past few years. Major market players have been significantly contributing into research and development to make more of these products available according to the needs of the consumers.

Various market players are involved in manufacturing a variety of coffee beauty products such as body scrubs, masks, shampoos, perfumes, and lip care. Companies namely Loreal Paris, Java Skin care, and Estee Lauder launch lip glosses, lipsticks, and body and face scrubs made of coffee beauty products.

Click the link below:
https://www.grandviewresearch.com/industry-analysis/coffee-beauty-products-market

Further key findings from the study suggest:

Skin care dominated the global market with a share of 34.5% in 2018
Europe dominated the market in 2018. This trend is projected to continue over the next few years owing to growing demand for hair care products
Asia Pacific is expected to witness high demand over the forecast period due to increasing exposure and demand for coffee beauty products
coffee beauty products market is highly competitive in nature with the main players including Estee Lauder, Body Bean Care, The Body Shop, and L’Oréal Paris
Various manufacturers are concentrating on new product launches and capacity expansion to estimate existing and future demand patterns from upcoming product segments.

Bouillon Market Size Worth $9.6 Billion By 2025

The global bouillon market size is expected to reach USD 9.6 billion by 2025, according to a new report by Grand View Research, Inc., expanding at a CAGR of 4.5% over the forecast period. Growing demand for easy to make, ready to eat, and packed health food, along with growing working women population, is expected to increase the demand for bouillon products in the coming years. In addition, increase in disposable income and changing lifestyle of the people are anticipated to increase the market demand.

Usage of cube products is increasing in North America and Europe on account of continuous product innovation according to the customer behavior and preferences. In addition, growing economic independence of the women is increasing the consumption of packed and processed food products in the developed countries. Bouillons constituting all the major materials, which are a good source of vitamins, minerals, nutrition, and protein, serve as a prominent replacement for home cooked food. Therefore, this evolution in the working population is anticipated to significantly influence the market demand in future.

Continuous use of iodized salt and flavor enhancer (Disodium Inosinate, Monosodium Glutamate, and Disodium Guanylate) in cube bouillon products is expected to act as a restraining factor in the global market. High consumption of these products can lead to several health issues like increased level of blood sugar, blood pressure, and obesity.

However, continuous development of new products by companies such as Nestle S.A. and launch of new bouillon powder seasoning in Maggi and new bouillon cube product by BOU, Inc. are expected to influence the buying preferences of the younger population across the globe. Moreover, Nestle is investing in countries of West Africa including Benin and Togo to introduce new Maggi bouillon products. The market leaders are focusing on developing new flavors and products in order to gain a major share in the market.

Click the link below:
https://www.grandviewresearch.com/industry-analysis/bouillon-market

Further key findings from the study suggest:

By form, cube is projected to ascend at a CAGR of 4.3% from 2019 to 2025
The meat product segment dominated the bouillon market with 52.4% share of the overall revenue in 2018 due to the high protein and fiber content in meat as compared to vegetables and fish
The offline distribution channel dominated the market with a share of more than 74.0% in 2018 as most of the products are purchased through supermarkets/hypermarkets and convenience stores
Europe dominated the global market in 2018 with 48.2% share of the total revenue on account of high preference for the product in U.K., Germany, and France, which is attributed to its health benefits and easy to cook factor
Key market players include Nestle S.A.; International Dehydrated Foods, Inc.; The Unilever Group; McCormick & Company, Incorporated; The Kraft Heinz Company; Hormel Foods Corporation; Henningsen Foods, Inc.; Southern Mills, Inc.; Proliver Bvba; and Goya Foods, Inc.

Liquid Smoke Market Size Worth $92.3 Million By 2025

The global liquid smoke market size is expected to reach USD 92.3 million by 2025, according to a new report by Grand View Research, Inc., expanding at a CAGR of 7.2% over the forecast period. Growing popularity of liquid smoke as functional ingredients in manufacturing processed foods on account of its easy handling characteristics and high water solubility is expected to remain a key driving factor in the market. Furthermore, increasing consumption of barbeque dishes among working class population of developing economies including China and India is expected to open new avenues for the industry over the next few years.

North America generated a revenue of more than USD 18.0 million in 2018. This region is expected to foresee gains due to shifting preference for liquid smoke as browning agents, color stabilizers, and antimicrobial additives in the meat and sauce industry of U.S. and Canada. Furthermore, strong brand foothold of key liquid smoke industry participants including Red Arrow International LLC and Colgin through their well-established distribution networks in U.S. is projected to remain a favorable trend in the near future.

Asia Pacific is projected to account for a share of 20.5% by the end of 2025. This revenue growth is attributed to the positive outlook towards the food processing industry in the countries including China and India, wherein the governments are framing favorable laws and investments are increasing by multi-national companies. These policies are expected to expand the scope of liquid smoke as functional ingredients in manufacturing various processed foods produced in the aforementioned countries.

Meat products are expected to generate a revenue of USD 28.8 million by the end of 2025. Meat products have been the largest application segment for this product, wherein the primary purpose behind its use is to give a smoky taste to the meat products, such as barbeque sausages and salmon.

Click the link below:
https://www.grandviewresearch.com/industry-analysis/liquid-smoke-market

Further key findings from the study suggest:

By application, pet foods are projected to exceed a revenue of USD 10.0 million by 2025. Sauces accounted for 24.5% share of the overall revenue in the year 2018
Europe is expected to account for 31.3% share of global revenue by 2025
Key industry participants include Red Arrow International LLC; Baumer Foods Inc.; Azelis SA; B&G Foods Inc.; Ruteinberg Ingredients BV; Kerry Groupe PLC; MSK Ingredients; Redbrook Ingredients Services Ltd.; and Besmoke Ltd.